Corporate Luncheon Menu

Grilled boneless chicken breast topped with bacon and cheddar cheese served over yellow rice with honey mustard on the side for dipping

Boneless chicken breast served over Spanish rice with a southwestern black bean sauce

Penne pasta baked in our “house marinara” with chicken and Italian sausage

Sautéed chicken breast, button mushrooms and our sweet marsala sauce served over herbed rice

Sautéed chicken breast with our cheesy Florentine sauce served with herbed rice

Boneless chicken breast stuffed with carrots, onions, mushrooms, celery and breadcrumbs baked and topped with traditional chicken gravy served with rice pilaf

Boneless chicken breast sautéed with multi-colored peppers and sweet onions in our Peruvian Gold sauce served with herbed rice

Our special recipe served with garlic mashed potatoes and gravy

Slow cooked until fork tender with carrots, broccoli and red potatoes in a rich tomato reduction

A classic favorite

Grilled boneless chicken breast served over saffron rice with a creamy broccoli cheddar cheese gratin

Parmesan crusted chicken breast served over angel hair pasta and marinara sauce

Boneless skinless chicken breast sautéed in olive oil with black olives, artichoke hearts, onions, fresh basil and feta cheese served with herbed rice

Buttermilk soaked chicken, breaded and fried to a golden brown served with house made mashed potatoes and country style gravy

Sautéed chicken, diced carrots, celery, onion, green peas and red pepper in a creamy chicken sauce topped with flakey biscuits and served with buttered rice

Ground beef and onions covered with whipped potatoes and topped with shredded cheddar cheese

Top your bowl of sticky rice with stir-fried strips of chicken breast. Served with Asian style vegetables, vegetarian wontons and a rich dipping sauce.
Add stir-fried steak for $2.50

Penne with house made marinara sauce and Fettuccini with creamy alfredo sauce ready to top with your choice of meat sauce, sliced grilled chicken and andouille sausage with peppers & onions

Penne pasta baked in our “house marinara” with seasoned vegetables

Eggplant lightly breaded and sautéed, layered with “house marinara”, parmesan and mozzarella cheese served over angel hair pasta

Seasoned vegetables served over saffron rice with a broccoli cream sauce topped with melted cheddar cheese

Diced vegetables and penne pasta in a creamy alfredo sauce

Warm taco shells ready to create your own special combination. Fresh ground beef in our spicy taco seasonings, cheddar cheese, salsa, black beans, lettuce, sour cream and guacamole served with Mexican rice, black beans and tortilla chips.
Add chicken for $2.50

Warm tortilla shells ready to be filled with marinated chicken with peppers and onions. Choose your own toppings of cheddar cheese, salsa, black beans, lettuce, sour cream and guacamole served with Mexican rice, black beans and tortilla chips. 
Add steak for $3.50

Juicy hamburgers ready to make your own, BBQ baked beans, cole slaw, potato chips, cheddar cheese, pickles, lettuce, tomatoes and condiments
Add Hot Dogs for $2.50

Fresh soup de jour (call for this week’s selections). Hot baked potatoes ready to be smothered with your favorite toppings including homemade chili, cheddar cheese, onions, sour cream, butter and broccoli served with tossed salad, choice of two dressings and rolls.
Add additional soup choice for $2.50

The VIP includes a variety of specialty cold sandwiches, your choice of a side salad and chips; served with cookies and brownies.
Add a second side salad at $.95 per person

Create your own! Assorted meats, chicken salad & cheeses with gourmet breads, wraps and croissants to customize your own luncheon. Includes your choice of side salad, and chips

A variety of specialty sandwiches and your choice of three side salads served with chips, cookies and brownies

Choose your favorite – a southern tradition or our house chicken salad with sweet cranberries and walnuts. Served with shredded lettuce

Hummus, roma tomatoes, black olives, cucumbers, artichoke hearts, romaine lettuce and feta with balsamic vinaigrette. Also available with your choice of meat

Southwestern grilled chicken, cheddar cheese, black bean and roasted corn salsa with mixed baby greens and ranch

Shredded lettuce, sliced chicken breast, chopped cucumber and tomato topped with ranch dressing

Grilled chicken, parmesan cheese, romaine lettuce and Caesar dressing

Turkey with a caramelized onion medley and sliced brie

Tender turkey, home baked ham, and roast beef with choice of provolone, cheddar, Swiss or American cheese

Crispy bacon, juicy tomatoes and leaf lettuce with mayonnaise

Salami, pepperoni, ham and provolone cheese with Italian vinaigrette, leaf lettuce and roma tomatoes

Ham, turkey, cheddar and Swiss cheese with lettuce, tomato, mayonnaise and mustard

Roast beef with provolone cheese, mixed baby greens and horseradish cream

Smoked turkey, sliced bacon, provolone cheese and our Cajun ranch

Bacon, mandarin oranges, walnuts, onions and goat cheese with balsamic vinaigrette

Sweet pears, bacon, cranberries, dates, mandarin oranges, almonds and feta cheese with balsamic vinaigrette

Bacon, tomato, boiled egg and bleu cheese crumbles with ranch dressing

Mandarin oranges, peanuts, chow mein noodles with our Asian dressing

Our twist on the BLT. Bacon, tomato, cucumber with cheddar cheese and French-fried onions on a bed of lettuce with ranch dressing

Kale, spinach, cucumbers, almonds, edamame, sunflower seeds, sun dried tomatoes, cranberries and feta cheese with balsamic vinaigrette

Brown rice, black beans, quinoa, cucumber, red peppers, corn and sweet potato on a bed of spinach leaves

Mixed baby greens, sliced strawberries, feta cheese and walnuts with raspberry vinaigrette

Romaine lettuce, artichokes, black olives, roma tomatoes, red onion and feta cheese with Greek feta vinaigrette

Fresh cut romaine, black olives and tomatoes topped with house made croutons, parmesan cheese and Caesar dressing

Breakfast: Assorted muffins and bagels with whole fruit and orange juice
Lunch: Lunch & Learn with chips, assorted cookies and iced tea

Breakfast: A breakfast sandwich tray (egg sandwich), whole fruit, breakfast potatoes and orange juice
Lunch: The VIP Boardroom; Iced Tea included

Peanuts, popcorn, and assorted mini candy bars

Whole assorted nut selection by the bowl

Whole fruit, granola bars and individual yogurts

Fresh fruit and cheese, assorted finger sandwiches, vegetable crudités, and pound cake with whipped cream

Generous assortment of domestic and imported cheeses along with our signature torta garnished with fresh grapes and served with artisan crackers
Small, serves 8-10 $45.99
Medium, serves 15-25 $65.99
Large, serves 30-45 $85.99

Selection of season fresh fruit, berries and melons
Small, serves 10-15 $49.99
Medium, serves 15-25 $69.99
Large, serves 30-45 $89.99

Fresh assortment of seasonal vegetables served with creamy herb dip, spinach dip and hummus
Small, serves 8-10 $40.99
Medium, serves 15-25 $60.99
Large, serves 30-45 $80.99

Individual

Individual $3.50
Gallon $9.95